NEW STEP BY STEP MAP FOR AALU CHIPS DESIGN

Utilize a slotted spoon so as to add the potatoes for the oil and fry for about five-six minutes. The oil should bubble lightly, we’re only heating the potatoes, we don’t want them to crisp nonetheless.Whether or not you favor slim and crispy julienne fries, thick and hearty batonnet fries, or the pleasurable and textured crinkle-Minimize fries